In 100 g (Grams) of McDONALD'S Bacon Ranch Salad with Crispy Chicken there is 6.3 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than McDONALD'S Bacon Ranch Salad with Crispy Chicken.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

McDONALD'S Bacon Ranch Salad with Crispy Chicken

McDONALD'S Bacon Ranch Salad with Crispy Chicken is a type of Fast Foods. The most significant nutrients in McDONALD'S Bacon Ranch Salad with Crispy Chicken are listed below.

Water	77.38 g	77.38%
Energy (calorie)	122 kcal
Energy (joule)	512 kJ
Protein	8.82 g	8.82%
Total lipid (fat)	6.3 g	6.3%
Ash	1.41 g	1.41%
Carbohydrate, by difference	6.08 g	6.08%
Fiber, total dietary	1 g	1%
Sugars, total	1.53 g	1.53%
Calcium, Ca	46 mg	0.05%
Iron, Fe	0.61 mg
Sodium, Na	273 mg	0.27%
Vitamin C, total ascorbic acid	9.7 mg	0.01%
Thiamin	0.06 mg
Riboflavin	0.071 mg
Niacin	3.025 mg
Pantothenic acid	0.561 mg
Vitamin A, IU	2485 IU
Fatty acids, total saturated	1.622 g	1.62%
Fatty acids, total monounsaturated	2.467 g	2.47%

Nutrients in McDONALD'S Bacon Ranch Salad with Crispy Chicken